Are you always scratching your head when it comes to bringing a unique dish to a party or pot luck. Or are you looking for something to make that is simple yet healthy? Here is a fresh tasting apppetizer for any occasion provided by HimalaSalt, a product in the July 2012 Yuzen box. It is truly delicious and will have your dinner guests admiring your cooking skills.
- Fresh og Basil
- Extra Virgin Olive Oil
- OG Garlic HimalaSalt (or fresh, finely minced garlic)
- Loaf of french bread
- Fresh tomatoes, sliced
Slice bread and rub with olive oil and garlic, or sprinkle Organic Garlic HimalaSalt, and grill under broiler, you can also grill stovetop in a cast iron skillet so you can get the grill marks/toasted edges just right.
While the crostini is making, grind several tablespoons of the HimalaSalt 4 Pepper Blend on a plate, pull or cut mozzarella into pieces to fit crostini, then roll in the ground pepper blend.
Place first, the tomatoes, then the peppered cheese on top of crostini, garnish with fresh basil, either whole, or finely minced and sprinkled.
Time: about 12 minutes.
For more HimalaSalt recipies vist their website.
I am not in a position to view this web site properly on firefox I think there’s a problem.
Hmm sorry you cant view the site properly. We have tested it and it seems to work fine on our end. Please let us know if you continue to have issues.
I just signed up to your blogs rss feed. Will you post more on this subject?
Hi Shane. We are working on additional blogs now. You can find more on the HimalaSalt site at http://www.himalasalt.com
Heather, that looks so fabulous! I haven’t able to visit the blogs I love for over a week now and I came back to see some ralely yummy recipes from you! This ‘recipe’ is one of my favorites! Simple, classic but SO delicious, I’m sure! Thanks for sharing